A Note from Food Services

The free and reduced price school meals program includes breakfast and lunch.  Applications are accepted any time during the school year.  To apply for free and reduced price school meals, please complete a 2018-2019 Application for Free and Reduced Meals.  Applications can be found at each school's main office, page 16 of the current school year calendar, on the Food Service website, or call Food Services at 845-878-2094, Extension 255.     Completed applications can be faxed to 845-878-2568, emailed to carmelfoodservices@carmelschools.org,  or mailed to Carmel Central School District, Attention: Food Services Department, P.O. Box 296, 81 South Street, Patterson, NY  12563.   Meal benefits from the 2017-2018 school year carry over for the first 30 operating days of the 2018-2019 school year.  If your family was receiving a meal benefit from the 2017-2018 school year and you have not received notification from Food Services that the benefit was recertified for the 2018-2019 school year, then you MUST complete a new application before the benefit expires on October 19, 2018.  If you have any questions, please call 845-878-2094, Extension 255 or Extension 254. 

Food Allergy Information

Food Allergy Information

Food allergies have become a growing public health concern in the United States. With the incidence of food allergies doubling in the US over the last 10 years, procedures are being established in schools around the country to help keep children safe. 
The Carmel Central School District Food Service Department partners with parents of children with food allergies to assist in ensuring children feel comfortable eating in the cafeteria.
 If you have any questions about the foods served in our cafeteria please contact Patrick Rodia at (845) 878-2094 x254. 
 If you would like information on how to manage your child's food allergy in our schools, please contact Food Services at (845) 878-2094, ext. 255. Are you a member of the Food Allergy & Anaphylaxis Network (FAAN)? FAAN is a non-profit organization dedicated to becoming a world leader in Food Allergy and Anaphylaxis awareness. For more information, visit the Food Allergy and Anaphylaxis Network.

Dietary Guidelines

Carmel Central School District proudly participates in the National School Lunch Program.  The USDA (Department of Agriculture) has established new dietary guidelines that moderate calories while increasing whole grains, fruits and vegetables. 

 

Breakfast includes:

2 servings of whole grains (cereal, bagels, muffins, breakfast bars, cereal bars),

1 cup of fresh, canned, dried, or frozen fruit (apple, applesauce, banana, orange, peaches, pears, raisins, strawberries)

8 fluid ounces of milk (1% or Fat Free)

  

Lunch includes:

2 oz. of meat/meat alternative

1 cup fruit serving

3/4 cup vegetable serving (1 cup high school)

2 servings of whole grains

8 fluid ounces of milk (1% or Fat Free)

 

Students must select a minimum of three items and one MUST be a fruit or vegetable serving to be charged the lunch price. 

 Additional items are offered a la carte for an additional charge. 

 Should you have any questions, please feel free to call the Food Services Department at (845) 878-2094, ext. 255.  Thank you for your interest and support of the School Lunch Program. 

School Delays

When a decision is made to call a two-hour or a three-hour delayed opening of school, breakfast will not be served at our schools.  Lunch will still be served, however, the lunch periods will be shortened.

If you have any questions, you can call Food Services at 845-878-2094, extension 255, or you can call the school directly.